Learning the art of dude food at The Merrywell Master Class

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As much as I enjoy eating, I really love cooking. I'm not the best by any means, but there's something so soul soothing about b...

Surprises, cake, presents and an overwhelming leap into a new decade

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Oodles of noodles, a celebration of udon at Nobu

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Lunch with Neil Perry at Rockpool's Burger Bar

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Never underestimate how comforting a good burger can be. The pillowy goodness of the bun; the juiciness of the meat and the ooziness of...

A porcelain menu at Silks

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When people think of fine dining, I doubt for many such a reference is synonymous with Chinese cuisine. I don't necessarily subscri...

A merry little breakfast at The Merrywell

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Going out for breakfast on the weekends can be such a treat, especially when it's with my boy. Being in his first year of a paramed...

Cuban cocktail crawl at Crown

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Ever since the movie Chef came out I've become a little bit obsessed with Cuban culture and cuisine. And yes, I know that the movie n...

Embracing dude food on The Merrywell Truck

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When it comes to dude food, the Merrywell at Crown Casino Burswood pretty much has the formula down to a fine art. I have to admit some...

A jazzy celebration of the Jazz Apple

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One of the nice little pleasantries of food blogging is every now and then you get a lovely invitation to restaurant launches, spe...

A late night return to Rockpool

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Things have been so busy lately for Jeremy and I in between our general working life, plus also planning for his return to uni in the c...

A souffle lighter than air at Bistro Guillaume

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Due to the successes of tv shows such as Masterchef, Food Safari and the like, it is the age of the chef. Now it seems that your every...

Sashimi anything, wasabi everything at Nobu

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I love Japanese food. Sashimi anything; wasabi everything. That’s basically the motto I live my life by. Combine that with my best frie...

Merry times at the Merrywell

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For the past couple weeks while driving in to work I have heard Nova's regular mentions of The Crown Casino's new gastropub, The ...

Al dente marvels from Modo Mio

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As Perthians see our state's casino offering 'The Burswood' transition into a Crown Casino, we have also watched a new evolut...

Spoilt by my love at Nobu

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When I first heard Nobu was extending its way to Perth, I knew I wanted to eat here. Fusion Japanese is just the type of food that gets m...